Sugerman's Bagels

Notes on Current Operation

2011-09-02T12:43:00.000-07:00

To clear up some confusion I would like to update y'all on Sugerman's Bagels current operation. You can currently buy bagels a la carte at St. Coffee (2709 St. Claude) in the Marigny any day of the week. On Saturday mornings you can buy bagels along with assorted artisan breads, pastries, and granola at either Hollygrove Market (8301 Olive St.) or Sankofa Market (3500 St. Claude).

If you want to buy bagels and breads in larger quantities feel free to order directly through me, Laura Sugerman, at laurasugerman@gmail.com or 203.858.2259.

Let me know if you have any questions, comments, or concerns, or suggestions!

Bagels Return

2011-06-01T08:52:00.001-07:00

Sugerman's Bagels are back! Contact LauraSugerman@gmail.com to place an order.

Bagel Break

2011-04-07T10:44:00.000-07:00

I hate to be the bearer of bad news, but the bagel shortage in New Orleans is about to return. On the 15th of April, I am departing on a bike trip to Minnesota and may be gone for about a month. Unfortunately, while I am in the north lands the production of Sugerman's Bagels will have to cease.

However, they do freeze wonderfully and I highly encourage ordering in excess to tide you over while I am gone. I will be baking as usual this Saturday, and may add an extra day next week depending on demand.

So sorry for this inconvenience. When I return Sugerman's bagels will be bigger and better than before.

Babka

2011-04-02T19:51:00.001-07:00

Stein's deli is now featuring Sugerman's babkas!

Rugelach

2011-03-20T09:47:00.001-07:00

Special event: rugelach baking this Wednesday! Don't miss out and get your orders in.

graNola

2011-03-20T09:43:00.000-07:00

You may have heard the buzz. Sugerman's Bagels has started a side project-graNola. Also, sold at Hollygrove or can be ordered directly.
Don't miss out on handmade granola using olive oil, organic oats, and local butter, sugar, and raw honey. Currently featuring two outstanding varieties.
-LA Sweet with crystallized ginger, candied satsuma peels, and pecans.
-Winter Mix with dried tart cherries, chocolate, toasted coconut, and almonds.
$6/pound. Discounts available for bulk orders. Email bywater.granola@gmail.com for more details.

Orders

2011-02-11T09:28:00.000-08:00

Get your orders in for Saturday or Sunday. Now, is your chance for fresh bagels on Sunday morning! Notable Updates: No Satsuma this week. Sorry!

Lookin' Good

2011-01-31T13:38:00.001-08:00

Next Baking Day...Wednesday

2011-01-23T09:48:00.000-08:00

Bagels will be available this Wednesday if you would like to put in an order by Tuesday morning. They can be ready by 6:30 a.m, so you can get them before work!

How Do I Get Delicious Bagels?

2011-01-20T12:16:00.000-08:00

Sugerman's Bagels is a by-request bagel operation in the Bywater. Bagels are made every Saturday for Hollygrove Market, but besides that the operation days are up to you. Minimum order is a half dozen, if you want them a la carte, head to Hollygrove. Thus, when you run out of bagels shoot Laura an e-mail, laurasugerman@gmail.com, or call (203) 858-2259. If you need bagels for a specific event you can have them the day you need them if you order 2 days in advance. If you are flexible, I will tell you the next day I am baking based on a critical mass of orders. You can pick them up at the Bywater location or....

Delivery is available within reason. This means, if you only want a half dozen, and live all the way uptown, and no one else ordered bagels uptown, I will not deliver. But, if I have a big order to deliver uptown, I will.
Prices have varied slightly, but are now: $13/dozen. $7/ half dozen
Varieties:
Plain, Salt, Sesame, Poppy, Everything, Garlic, Onion, Rosemary, Cinnamon Raisin, Satsuma/Ginger (seasonal). Any are available in whole wheat or white.
Stay posted for new seasonal varieties.
Ingredients: unbleached white flour or organic whole wheat flour, water, sea salt, local raw cane sugar, yeast
Fresh, local, homemade cream cheese is also available. $5/ 4 oz. Plain, Chive, or Garlic.

If you are serious about requesting other goods I will perfect a recipe for you. Examples include: tea breads, scones, muffins, rugelach, challah, bialyis, english muffins.

Let me know if you have any other questions.